I get at most, three infusions. As a result, it contains little caffeine and can be drunk in the evening. You'll be so happy you did! Quantity. Add to cart. Hojicha is much more rustic in and flavor in aroma. Have you tried shincha yet? Tea-picking in Japan begins in the south, … The literal meaning is first, second, third and fourth tea. I'm on my 4th infusion now as I type this, and it's still going strong. Vivid and juicy, Nishi First Flush Sencha presents a dewy umami flavor and smooth mouthfeel. The dark green leaves have a deep, sophisticated aroma which is a distinctive characteristic of teas produced in Uji. Very nice satisfying Organic first flush Sencha … Vegetal and grassy with a … This high-grade green tea … Organic Japanese Sencha Green Tea - First Flush Premium E+ SaeMidori 80g (2.82oz) New addition to our Organic tea selections! The first flush tea usually contains more nutrients, antioxidants and caffeine. Sencha is one of Japan's most popular and beloved teas. Description. Brisk and full-bodied with the characteristic notes of brine and fresh-cut grass that make Sencha … Kagoshima Prefecture corresponds to the ancient Japanese provinces Osumi and Satsuma. Sencha is a type of Japanese ryokucha (green tea) which … $18.00. Each tea is well described, including brewing instructions, and they seem to take where they source their tea from very seriously which is great to know. Amazing to brew with very cool water on the first few steeps then step up the temp and let the rice shine through and enhance the later infusions when the sencha … At this time the bushes sprout vigorously and yield the richest, most balanced teas. Our First Flush Sencha from the Nishi tea farm is a light-steamed type (asamushi) from the first harvest of spring when the highest quality tea is produced. Thank you very much! The 88th night of spring is around May 2nd. Second flush tea leaves have generally less time to grow. This web has been my quick reference source of Japanese green tea for a while. I'm tempted to buy another 250g bag because I know this won't last long in my house. Upon opening the sample package, the fresh aroma just drew me in, and after examining the lovely and vibrant color leaves, I knew I was in for a treat.. The vibrant colour of the liquor will invigorate your whole body at first glance, the rich, full bodied umami will nourish and satisfy your soul and enliven your heart. First Flush Shincha Within the world of Japanese teas, sencha and shincha are two terms that can easily be confused, especially by English speakers. Amount of Tealeaves: 5g Water Temperature: 90C (194F) Amount of Water: 300ml (10oz) Home / Support /Travelogues / Kagoshima First Flush Sencha, Kagoshima Prefecture is located at the southwest tip of Kyushu (the third largest island of Japan). Categories: Green Teas, Japanese Green Teas. Vendor Info Name: Ikegawa Tea Farm Coop (Ikegawa Chagyo Association) Type: Agriculture Cooperation Location: 1696 Sa In some unique tea gardens they only produce premium Sencha. Not all tea companies sell it, but it’s worth looking for . Sencha is a spring first flush tea following the preseason shincha harvest and is produced in several quality grades, including … This tea is from Kagoshima, Japan. Organic Nishi Sencha First Flush. The top grades of sencha are harvested from late April through may. 1-2 min, 160° Ingredients: green tea. Sencha accounts for 63.4% to 80% of Japan's total tea production. The typical harvest period for Sencha … I've been drinking Rishi Tea for 15 years - have tried many different companies and imported Japanese teas but I always return to Rishi for high quality and consistency. KUKICHA – FIRST FLUSH 50G “Kuki” means “stalk” in Japanese and Kukicha describes a stalk-leaf tea. Yummy yummy umami! This is the highest grade of Japanese tea I've ever tasted and it left such a wonderful impression that I had to write a review. Very nice satisfying Organic first flush Sencha tea This is by far some of the best sencha I've ever tried. Shincha aka ichibancha is the first flush tea made from Sencha cultivars. This extraordinary green tea yields a pale green liquor with a lively, fresh aroma and possesses … Most of the Sencha harvested in Japan is grown in Shizuoka. A tea you can be proud to serve your honored guests...or yourself! Good for both hot and cold brews. $18.00. 3. The smell when I lift the steeping basket out of the pot delights me every time I brew this tea. Please do yourself a favor and buy this. What is the difference between shincha and other sencha's sold as first flush? Add to cart. Prod Jacobs, and he will tell you that the English breakfast comes from the wild-crafted forests of Yunnan province, the first-flush sencha from a small farm in Kagoshima. 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